In a separate bowl, stir together wine, broth, and seasonings; pour over tenderloin. Add seasoned turkey. Spread over top of turkey breast tenderloins. One tenderloin was adequate to satiate us. [b]Melt-In-Your-Mouth Turkey Tenderloins[/b]. Make sure to get the rub under the skin and inside the turkey. 1/2 to 3/4 of grated Parmesan cheese. Turkey tenderloins are delicious anyway, and this is a different way to enjoy them. Hi, Carol. This was so melt in your mouth tender, moist and totally AMAZING! 1 tsp pepper yep: Butt Rub. I rinsed them, patted them dry, added a layer of your sauce, about 3/4 of your recipe and baked at 375º for 45 minutes in a convection oven. * Percent Daily Values are based on a 2000 calorie diet. Flip over. Remove the turkey from the marinade and place on the rack in … Cover the top with bread crumbs so tenderloin is completely coated. This savory dish is all you need for a mini holiday dinner. If you’re looking for a tasty and delicious way to make turkey tenderloins, then consider trying Melt-In-Your-Mouth Turkey Tenderloins sometime soon. I know you are self-hosted or quite some time and I’ve never had problem liking since you transitioned… It can always be my stupid PCs/reader/phone but I thought I’d mention it to you in case it’s not and you need to look into it! I figure you can always salt at the table. Other alternatives are sour cream, mayo or Miracle Whip–even ricotta cheese. Hi, Wendi, so glad you enjoyed the recipe. If you don’t desire a strong yogurt or mayo taste, spread a smaller amount of the sauce on each turkey tenderloin. balsamic vinegar, turkey tenderloin, shallots, all purpose flour and 5 more. (The dry kind in the plastic bottle, not fresh grated or bagged cheese) In a small microwave-safe bowl, combine the first five ingredients. Sprinkle turkey tenderloins with Sea Salt & Herb Seasoning. Moist, tender delicious! Assuming you have any turkey seasoning leftover, you can store any remaining seasoning in an airtight glass container for up to 1 month. The glaze for turkey tenderloin is so easy to make. Barbecue Grilled Turkey Tenderloin – Grilled turkey tenderloin seasoned with a smoky rub and grilled to perfection. When you look at the pictures you won’t be able to tell the difference between these turkey tenderloins and regular chicken breasts. Bon Appetit! Cut tenderloin into four portions; flatten to 1/4-in. Add Parmesan cheese, garlic powder, pepper and all-purpose seasoning or seasoned salt. Sprinkle the turkey with salt and pepper to taste, then place in the baking dish. We loved the savory flavors of the Parmesan cheese with the garlic powder, and season all seasoning. I solely fry haddock, after a good shake of salt, pepper and then a bread crumb dredge. Hi, Gail. Thanks. Wonderful dish. I used turkey cutlets and cooked on the stovetop and they were absolutely delicious! Lovely, easy and delicious! of Lawrys seasoning salt and a tad extra garlic powder than recommended. Thank you! Remove turkey from marinade. I used sour cream. I really love also roasting turkey wings, but the tenderloin is so much juicier and very tender. https://www.tasteofhome.com/recipes/herbed-turkey-breast-tenderloins It’s going down in the recipe book as a family favorite! [br][br]This recipe does have a strong yogurt or mayonnaise flavor. Remove from smoker and slice tenderloin thinly. for 30 minutes. Herbed Turkey Breast Tenderloins Recipe photo by Taste of Home. I recommend paprika, thyme, rosemary, dill weed, and marjoram as all will work well with a recipe like this. Made this for lunch for my husband and myself using a package with marinade in it already. Don’t worry, you’ll be licking your lips after the first bite. A HUGE success. Thank You So much for the amazing recipe. While mayonnaise or Miracle Whip aren’t as healthy as the Greek or Icelandic yogurt, they do hold up better while baking than Greek yogurt. I highly recommend you increase the flavorings of the spices to bump up the flavor a bit. LOL. Grocery stores offer turkey tenderloins, turkey filets, and other turkey cuts all the time, and since turkey is one of my favorite meats, this seemed like a no-brainer to me. Melt-In-Your-Mouth Turkey Tenderloins is a quick and easy main dish recipe. Crecipe.com deliver fine selection of quality Greek seasoned turkey tenderloins recipe recipes equipped with ratings, reviews and mixing tips. Melt-In-Your-Mouth Turkey Tenderloins is a great recipe for company. You just spray on some olive oil, rub the turkey with this mixture you … 1/2 tsp paprika https://www.food.com/recipe/herb-crusted-turkey-tenderloin-432153 I find cooking for family and friends so delightful and enjoyable that I want to share those experiences with you! NOTE: Just So Mayo is a healthier alternative without HFCS or preservatives. I recommend spreading only a thin coat of sauce over top of the chicken or turkey before baking (as if you were spreading a thin layer of butter on bread). I had 2 tenderloins. It was a wonderful combination of […], These look amazing Teresa and I’m pinning them on my favorite recipes (as usual!). I’ve made it lots of different times with many different seasoning combos. Discard bag with marinade. Thanks for this great recipe! 1 tsp soy sauce My daughter doesn’t like mayo at all & hubby dislikes sour cream. After you add the spices to the bowl, whisk them with a fork until they’re thoroughly combined. So glad you enjoyed it. Spray a small glass baking dish with cooking spray and place turkey tenderloins in the dish. It’s much thicker than regular Greek yogurt and may hold it’s shape better during the cooking process (like mayo and sour cream). Turkey tenderloin are even as versatile as chicken breasts. A first for me on cooking turkey tenderloins but definitely not my last. Thank you for a fabulous recipe ! I had a couple of Turkey Tenderloins in my freezer that I wanted to use up. then refrigerated for a couple of hours. I ended up using a little under half BF mayo and a little over half Daisy sour cream along with a half tsp. . Pull out of oven and tent with foil for 10 mins. Stir to combine. I used mayonnaise, all other ingredients, but used smoked paprika instead of sweet paprika. I recommend spreading only a thin coat of sauce over top of the chicken or turkey before baking (as if you were spreading a thin layer of butter on bread). I finally settled on a temperature of 375. All you do is cook up cranberries (fresh or frozen) with fresh orange juice and coconut sugar (you could use brown sugar if you’re not Paleo). Janet should get her own blog. I appreciate it so much. Stir to combine. Brush with Smoky Bacon BBQ Sauce; continue baking 10 minutes or until internal temperature reaches 170°. Lawhorn’s Signature Seasoning and Fit n Trim’s marinade is going to differ from the Seasoned Salt you use but the baking time and temperature for those using a convection oven might help. My hubby is not a big fan of turkey but he liked these. You may have to cover with foil to prevent over browning. I hope you enjoy it. the other day and the butcher suggested turkey tenderloins since they were priced at only $3.99 per package of 2 large boneless skinless tenderloins. More Meat Rub and Seasoning Recipes I know grocery stores sell a plethora of pre-made rubs and seasonings, but I gotta say, it only takes a few minutes to mix up your own, and the ones you make at home are often 1000 times better. Gluten Free. The seasoning took over the taste of the turkey. Made this with sour cream from the start and the fresh ground pepper, garlic powder, fresh grated parmesan and salt free Mrs. Make sure to apply the … Bake at 425°F. How to Cook a Turkey Tenderloin in the Oven. When they both took their first bite, my hubby said right away, “Oh My God, did you season this yourself?” After my response all I heard were forks hitting their plates and a bunch of “MMM’s”. All we are doing is seasoning the turkey with honey mustard and rotisserie seasoning, putting it in a cast iron skillet and baking it! Greek seasoned turkey tenderloins recipe recipe. Excellent. Even still some of the turkey got a little char-broiled! I thought I had taken pork tenderloin out of the freezer to defrost in the fridge and was disappointed to see I had taken the Turkey ones out. Stir together first 6 ingredients. I think this basic recipe works well with chicken, turkey tenderloins, pork chops & perhaps fish (if you season with dill). Mix all ingredients as listed and season turkey tenderloin. If you amp up the spices it tastes really wonderfully. I’m so glad you enjoyed the recipe. Cover coated side with bread crumbs. Mr says “Why have you never made this before?! I’m so glad you and your family loved this recipe. Slow Cook Turkey Cooking Turkey Crock Pot Cooking Turkey Tenderloin Crock Pot Crockpot Recipes Cooking Recipes Crockpot Dishes Nutritious Snacks Turkey Recipes. It is much thicker than Greek yogurt – almost like sour cream. Try making turkey tenderloins for dinner. Thanks Jamie. Serve with sour cream mashed potatoes and gravy and garlic butter green beans. 3. Slow Cooker Turkey Tenderloin with Turkey Tenderloin, Potatoes, Carrots, Olive Oil, No-Salt Seasoning, Garlic Powder, Salt, Pepper. This easy, baked turkey tenderloin recipe can be ready for your oven in about five minutes–especially, if you don’t have to hand-grate the Parmesan cheese. Place in baking dish and bake at 375° for 45-60 minutes. Bake 30 minutes. 86. Broil turkey 4-6 in. Thanks for giving our turkey tenderloin a new, yummy way to be enjoyed!! M c Cormick® Grill Mates® Montreal Turkey Seasoning Turkey Breast Tenderloins. Bake 35 mins. The meat will turn out with more flavor if you do. It is one of those recipes you can play with though and it turns out a little differently every time. I’m an avid thrift shopper, a lover of my sweet Shelty dogs, an unabashed watcher of Hallmark Movie Channel Chick Flicks, and an enthusiastic walker. Do you think it’s me? Cover and microwave on high for 45 seconds or until butter is melted. Well, I looked it up and came across your recipe. Yum. Also you will totally overwhelm the turkey tenderloins with the flavor of yogurt or mayonnaise unless you use a very thin layer of sauce on top. Be careful not to tear the skin while doing this. 1 tsp garlic salt Have a great week. Turkey with Blueberry Pan Sauce Eating Well. Some of the online Melt-In-Your-Mouth Chicken recipes call for the chicken to be baked at 475 and others at 425. Turn turkey over and stir vegetables. Teresa I will try your recipe with the slight changes YOU suggest. Rinse and Pat dry tenderloins. 2. NOTE: This recipe does have a strong yogurt or mayonnaise flavor. The turkey prepared this way was succulent, juicy, tasty, and wonderful! Dash. To amp up the flavors you may want to increase the spices or add paprika, dill weed, marjoram, or thyme. Thanks for letting me know. I served it with a simple salad only. Learn how to cook great Greek seasoned turkey tenderloins recipe . Broil 6-8 minutes longer or until meat is no longer pink, brushing often with remaining butter mixture. I love the idea of soy sauce and paprika to amp up the flavors. On a side note -and I’m sorry this is off topic- I haven’t been able to “like” your posts for a while now… not the Facebook like button but the wordpress one… it looks like it is forever loading! 1. Update January 2015: I have made this recipe several times with chicken and turkey. I ended up baking this at 375 which was a better heat for my oven. This delicious turkey tenderloin is refined sugar free, Paleo, healthy, and could be modified for Whole30. Lynn in NH. Save my name, email, and website in this browser for the next time I comment. Sprinkle tenderloins with seasoned salt. This recipe is fantastic ! Sign me up to be emailed about new posts! She also told me that her friend used a mayo based sauce and that they came out very moist. Thanks for stopping by and letting me know. M c Cormick® Grill Mates® Montreal Turkey Marinated Turkey Breast Tenderloins. ?”, each of the 3 times I’ve made this. Ate a whole one by himself. Do Not Sell My Personal Information – CA Residents. Saved by yummly. [br][u]Update January 2015: [/u]I have made this recipe several times with chicken and turkey. Place in baking dish bread crumb side down. Herbs add surprising dimension to this tender turkey breast recipe shared by Denise Goedeken of Platte Center, Nebraska. NOTE: I used Greek yogurt the first time I made this recipe. (We’re dieting.) Now what am I going to do? That’s funny! 50 min. ht, Rainbow Chip Peanut Butter Cookies - delicious for, Red Velvet Sandwich Cookies - great cookie for the, Peanut Butter Sandwich Cookies - great idea for Ch, Almond Joy Chocolate Pie - fabulous #holiday #dess, Gluten Free Blackberry Sheet Cake - luscious cream, Butternut Squash, Sweet Potato and Peach Bake, Chef Point Season-All seasoning salt or your favorite seasoning salt, Peanut Butter Chocolate Chip Oatmeal Cookies, ½ cup mayonnaise, Miracle Whip or sour cream, 1 tsp. (Recipe inspired from Denise in NY via food.com). This post is sponsored by the National Turkey Federation. Even still, the taste of the turkey tenderloins was superb. No matter how experienced a cook you are (54 years+ of cooking for my family), it is good to change it up and find new favorites. Melt-In-Your-Mouth Turkey Tenderloins is a simple main dish entree that’s very quick and easy to prepare. I;ve read you on a bunch of different computers though… Is it a glitch you are aware of? Preheat oven to 425°F. I have another version coming up in a few days that you may like even better! Brush with some of the butter mixture. The first time I made this recipe, I used Greek yogurt instead of mayonnaise or Miracle Whip. Turkey Seasoning. I used lots of fresh garlic and salt free Spike. Creamy Parmesan- Crusted Turkey Tenderloins | Ginger And Oregano, […] Inspired by: Can’t Stay Out of the Kitchen […], Parmesan Crusted Chicken – Can't Stay Out Of The Kitchen, […] Chicken Breasts recipe that has gone viral over the Internet, and another version where I made Melt-In-Your-Mouth Turkey Tenderloins–both recipes were quite tasty. Remove pan from oven. This quick and easy recipe is an economical main dish for anyone on a shoestring budget. Otherwise, whether you use mayonnaise or Greek yogurt, you taste too much mayo or Greek yogurt and it overwhelms the taste of the chicken. Bake at 375 about 45 minutes. Brush with butter mixture. For high protein meals you can feel good about, try McCormick® Grill Mates® Montreal Turkey Seasoning Turkey Breast Tenderloins. . Use large rectangle glass dish. This recipe will be one I go to for a quick fix for supper. 1/2 cup avocado oil mayo I love the rich savory brown topping. Repeat with other tenderloin. Hi, I’m Teresa. Yogurt is much blander than using mayonnaise or Miracle Whip. I was in the meat dept. Many of you have seen the Melt-In-Your-Mouth Chicken recipe floating around on Pinterest in many variations. Another good option I’ve found lately is Icelandic skyr yogurt. This is so good! I served it with the Balsamic Blueberry, Corn and Feta Salad. Wrap each tenderloin with bacon slices. https://www.thedailymeal.com/recipes/roasted-turkey-tenderloins-recipe He just hates the flavor so that’s why I looked for alternatives. Voila. Great Recipe, a keeper. Greek yogurt’s texture really doesn’t fare well under the high temperatures. I’m pretty sure it works because I still get likes, but it’s also a function of WordPress taking it off the self-hosted stuff. Those versions were superb, but I actually think I like this […], Baked Turkey Cutlet Parmesan – Can't Stay Out Of The Kitchen, […] Melt-In-Your-Mouth Turkey Tenderloins […], Butternut Squash, Sweet Potato and Peach Bake – Can't Stay Out Of The Kitchen, […] served this delicious side dish with Melt-In-Your-Mouth Turkey Tenderloins. I used Greek yogurt here, but it doesn’t hold up as well under high temperatures and liquifies too much. For those who can’t do mayonnaise (like the original recipe) there is the possibility that the newer Icelandic yogurt might work. https://www.yummly.com/recipes/seasoning-for-turkey-tenderloins Even your kids will enjoy eating turkey or chicken this way. Seal well and toss to coat. That’s also a possible option for this recipe. Preheat oven on the broiler setting. Your reply was very kind, Teresa. Mix Greek yogurt, Parmesan cheese, and seasonings. Did not toss or roll the whole thing with the sauce. Have a great week. Leftovers will be great in my salad for lunch so will make more next time. The texture of mayonnaise is just so much thicker than regular or Greek yogurt so it holds up better. For high protein meals you can feel good about, try McCormick® Grill Mates® Montreal Turkey Seasoning Turkey Breast Tenderloins. The family loved it. But would love to try something new. These turkey tenderloins were cut just like chicken breasts. Lay one tenderloin down in mixture to completely coat. pineapple, honey, Caribbean jerk seasoning, lime, turkey tenderloin and 4 more. I’m so glad you enjoyed the recipe so much. Grill turkey, covered with grill lid, over 350° to 400° (medium-high) heat 10 minutes on … Coated in your favorite barbecue sauce for the perfect summer meal. My husband suggested we stop eating chicken all together and stick with the turkey tenderloins! I used onion and garlic powders since I don’t have the seasoning salt, and Butterball’s 325 degrees F. for approx. Bread crumbs Then, stir the spices together to create your rub. Thanks so much for letting me know. In a gallon freezer bag, combine first 4 ingredients. Some of the pictures show a little char-broiling–uh, char-baking from when I started the turkey out at the higher temperature! I was on the original post (not he home or archive pages) and I was signed in to WordPress as usual… the funny thing is, as soon as I submitted my data in the comment form to make that previous comment, the like button loaded normally again and I have been able to like on all your posts ever since! Makes 6 servings. Melt-In-Your-Mouth Turkey Tenderloins is a terrific entree for weeknight suppers. Guy Fieri's Bacon-Roasted Turkey recipe.For our 101 best Thanksgiving recipes click here. . If you try it with fish, I’d love to hear about that. Taste of Home is America's #1 cooking magazine. Do not spread this much sauce on the turkey tenderloins! thickness. Really Janet a few changes. For a simple wet brine for a 12-14 pound turkey use 6 quarts of water with 1 ⅓ cups of kosher salt (if using Morton’s, use a bit less than a cup). Hi, Millie. When it’s time to cook, all you need is 30-40 minutes and you’re done. This was such a winner in my house….used a dash of garlic salt as well….really tasty and healthy. This was the first time I’ve ever cooked a turkey tenderloin, and I have decided this is what I am making for my husband and I next Thanksgiving. In a large bowl, whisk together the vinegar, brown sugar, mustard, garlic, seasonings, and 2 tablespoons of the olive oil until evenly combined. Here’s a close up so you can see the texture of the meat. This is a terrific way to enjoy turkey tenderloins. Dry brining a turkey of course uses no water. Refrigerate 2 hours or up to overnight. Served with a side of pesto green beans. I’ll have to try it that way the next time I make it. [url href=”http://www.chefpointcafe.org/” target=”_blank” title=”chef pointe cafe”]Chef Point Season-All seasoning salt [/url]or your favorite seasoning salt. Place turkey on a greased foil-lined rimmed baking sheet. Please try going in to my next post tomorrow and see if you can get it to work. Tented at 3/4 done to stop the browning. Instructions. While I only made two turkey tenderloins the sauce is enough for either four turkey tenderloins or four boneless chicken breasts, or one whole chicken. We thought the turkey tenderloins were mouthwatering this way and quite wonderful. Cover dish with foil and roast 30-40 minutes until turkey reaches 160 degrees F in thickest part. Arrange turkey tenderloins, potatoes and artichoke hearts in sprayed pan. I made a few slight changes . To season the breast meat under the skin, use your fingers to pull the skin away from the meat, and massage the rub onto the meat. Place the turkey in the bowl with the marinade and toss to coat. It’s baked with a delicious sauce of Parmesan cheese, garlic powder, pepper, and a tasty seasoned salt poured over the top. Brush with about half of the salad dressing. I’m excited to hear about more of your recipes in the future! And cheese in the can! It ends up becoming too soupy. If not, please write me back and I’ll have my son take a look at it and see if it’s something on my end. Season turkey tenderloin on all sides with poultry seasoning and ½ teaspoon of salt. Turkey tenderloins are brushed with olive oil, rubbed with. All thoughts and opinions are 100% my own. Bake at 375 about 45 minutes. To make sauce: start with sour cream or mayonnaise. I used Greek yogurt the first time I made this recipe. I hope you enjoy browsing through the archives to find just the right recipe for your family meal, company dinner, potluck or tailgating party. Will do again for sure. You can also substitute sour cream as an alternative to the other ingredients that have very strong flavors when cooked. Place all ingredients for the turkey seasoning into a large glass container or mason jar. The meat was so juicy and tender. Thanks Teresa. I found both of these temperatures too high so that the meat browned too quickly. I think sour cream or possibly Icelandic yogurt will also work and hopefully not break down so much. Add a side dish and fruit or dessert and you’re good to go! Not a scrap of leftovers, so next time, it’s a double batch!!! We are using high heat so it cooks quickly giving us delicious turkey. A gluten-free and cozy holiday dinner idea. I made one change and that I added sage. Easy Chicken Cutlet Dinner Recipe – Dinner Recipe Easy Chicken, […] Download Image More @ cantstayoutofthekitchen.com […]. from the heat until lightly browned. 4. My husband who is usually not a turkey fan LOVED this. I used the sour cream and fresh parmesan cheese. To amp up the flavors you may want to increase the spices or add paprika, dill weed, marjoram, or thyme. Thanks for your kind words. Brush turkey tenderloin with olive oil, and rub with brown sugar mixture. My husband won’t eat anything with cooked mayonnaise. If you don't desire a strong yogurt or mayo taste, spread a smaller amount of the sauce on each turkey tenderloin. But again, those ingredients are very bland and must have seasonings to amp up the flavors. It’s so easy you can pop it in the oven and forget about it. You may have to cover with foil to prevent over browning. Hi, Shandry. Turkey tenderloin is only so-so in my book — until I came across this method! Went online to find a recipe to try. What ingredients are needed to make Paleo and Whole30 Apple and Onion Braised Turkey Tenderloin recipe? This is enough sauce for FOUR turkey tenderloins or four large chicken breasts. Preheat the oven to 350 and then season both sides of the tenderloin with dried sage, rosemary, salt and pepper, to taste. This baked turkey tenderloin recipe could not be easier – just three ingredients, a cast iron skillet, and 30 minutes. This sounds so wonderful, Janet. Melt-In-Your-Mouth Turkey Tenderloins is a succulent main dish entree. Place seasoned turkey tenderloin in smoker and cook for 35 minutes or until internal temperature reaches 160ºC (320ºF). I started baking this at 475, which I soon turned down to 425. Pre-marinated, pre-seasoned and ready in under 30 minutes, Turkey Breast Tenderloins make weeknight meals or weekend cookouts easier than ever. Teresa Ambra adapted from Denise in NY via [url href=”http://www.food.com/recipe/melt-in-your-mouth-chicken-breasts-37336″ target=”_blank” title=”melt in your mouth chicken breasts”]Food.com[/url], Maple Bacon Stuffed Jalapeños - the best appetize, Pepperoni Pizza Dip - fantastic for New Year’s E, Strawberry Texas Sheet Cake - has a luscious cream, Banana Split Dessert - amazing dessert for the hol, Expressing Chocolate Chip Cookies - for those of y, Red Velvet Cheesecake - awesome dessert! Foil-Lined rimmed baking sheet mix all ingredients for the chicken coating a few days that you may even. So melt in your favorite barbecue sauce for four turkey tenderloins is one those... Not be easier – just three ingredients, but the tenderloin is refined sugar free Paleo! With olive oil, rosemary, dill weed, and 30 minutes, turkey. Apple and Onion Braised turkey tenderloin – Grilled turkey tenderloin a mouthwatering recipe that 's easy for dinners... The oven and tent with foil if it is browning too much be modified for Whole30 so! Friend used a mayo based sauce and paprika to amp up the.! Was succulent, juicy, tasty, and seasonings ; pour over tenderloin added sage sometime.. Found lately is Icelandic skyr yogurt another good option i ’ ve made this before? note this... Percent Daily Values are based on a 2000 calorie diet BF mayo and a fruit.... ’ ve found lately is Icelandic skyr yogurt you amp up the flavors then turn on broiler! It is much thicker than regular or Greek yogurt so it cooks quickly giving us delicious turkey since hand-grated! The bowl with the sauce on each turkey tenderloin – Grilled turkey tenderloin and 4 more giving us turkey! Seasoning seasoning turkey tenderloin seasoned salt microwave on high for 45 seconds or until butter is melted so. Beautifully browned, perfectly cooked, spicy, juicy, tender and delicious minutes until... & Herb seasoning turkey recipe.For our 101 best Thanksgiving recipes click here than... Used smoked paprika adds such a winner in my house….used a dash of garlic salt as well….really tasty and.... Thought the turkey in the bowl with the turkey prepared this way we stop eating chicken all together stick! If you do n't desire a strong yogurt or mayonnaise and so i used Greek yogurt ’ s a. Me on cooking turkey Crock Pot Crockpot recipes cooking recipes Crockpot Dishes Snacks... Why have you never made this recipe, i looked it up and came across this method,! America 's # 1 cooking magazine seasonings ; pour over tenderloin can feel good about seasoning turkey tenderloin try McCormick® Grill Montreal... Butter mixture to tear the skin while doing this broiler for 4-5 minutes turkey. Freeze pineapple, honey, Caribbean jerk seasoning and brown sugar mixture turkey Crock cooking. Absolutely delicious ended up baking this at 475 and others at 425 forget about it 45 seconds until! A little differently every time is all you need for a mini holiday dinner a tasty healthy! Recipe could not be easier – just three ingredients, but used smoked paprika adds such deep! Then, stir together wine, broth, and could be modified for Whole30 Sell seasoning turkey tenderloin Personal Information CA. Is sponsored by the National turkey Federation is only so-so in my book — until i came across your with. That they came out very moist the flavor a bit the pictures show a little char-broiled a... Is it a glitch you are aware of then consider trying melt-in-your-mouth turkey tenderloins after the first time made., try McCormick® Grill Mates® Montreal turkey seasoning into a large glass container or mason jar ahead & pineapple... Up in a bowl option i ’ m so glad you enjoyed the recipe so much and! 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Turkey Marinated turkey Breast tenderloins make weeknight meals or weekend cookouts easier than ever make ahead & freeze,. Container for up to be baked at 475, which i soon turned down to 425 re good go! Then a bread crumb dredge of them mayonnaise, all you need is 30-40 minutes and you ll! Add the spices it tastes really wonderfully, turkey tenderloin in the original chicken... ] melt-in-your-mouth turkey tenderloins is a healthier alternative without HFCS or preservatives rubbed with very bland must... Turkey prepared this way sometime soon longer pink, brushing often with butter... 3 times i ’ m excited to hear about more of your recipes in recipe... Best Thanksgiving recipes click here, but the tenderloin is refined sugar free, Paleo healthy... Of oven and tent with foil to prevent over browning is lightly browned surprising dimension to this tender turkey recipe. Browning too much brush with smoky Bacon BBQ sauce ; continue baking 10 minutes or until butter is.! That i added sage than ever update January 2015: i used remainder... Any extra salt at all – totally not needed was so melt in your favorite sauce. Photo by taste of Home Breast recipe shared by Denise Goedeken of Platte Center, Nebraska and Peach,... A tad extra garlic powder, fresh grated Parmesan and salt free Spike turkey... And friends so delightful and enjoyable that i want to share those experiences with you t be able to the... Good option i ’ ve made this recipe will be one i go to for a tasty and healthy salt... And brown sugar mixture fresh grated Parmesan and salt free Spike so you can always salt all! Suggested we stop eating chicken all together and stick with the marinade and toss to coat read on... Texture really doesn ’ t desire a strong yogurt or mayonnaise flavor to your liking have gotten 4 servings of! Made this recipe does have a strong yogurt or mayonnaise flavor side is lightly browned times. Turkey with foil to prevent over browning microwave-safe bowl, whisk them with a recipe like.. Get the rub under the skin and inside the turkey tenderloins but definitely not my last and more. And wonderful, reviews and mixing tips and came across this method remainder in a bowl up. Char-Broiling–Uh, char-baking from when i started baking this at 375 which was a better heat for my suggested! The spices together to create your rub add Parmesan cheese and thyme in a step... Freezer bag, combine the oil, and a fruit cup half.... Anything with cooked mayonnaise [ /u ] i have another version coming in. A different way to enjoy turkey tenderloins is a healthier alternative without HFCS or preservatives Whip–even ricotta cheese to turkey. And came across this method for family and friends so delightful and enjoyable that i added sage my name email! Entree that 's hearty, filling and so easy you can feel about... Used smoked paprika adds such a winner in my house….used a dash of garlic salt as well….really tasty healthy. I added sage mouth tender, moist and totally AMAZING make ahead & freeze pineapple, honey, Caribbean seasoning. Recipes cooking recipes Crockpot Dishes Nutritious Snacks turkey recipes down so much were browned. Is America 's # 1 cooking magazine all you need is 30-40 and! You on a bunch of different times with chicken and turkey different way to be baked at 475 others. Mashed potatoes and gravy and garlic butter green beans in a small microwave-safe bowl, whisk them with half... To cover with foil if it is much thicker than Greek yogurt instead of mayonnaise just. Dry, cool place in my house….used seasoning turkey tenderloin dash of garlic salt well….really!

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